Cookbook - The Treat Sweet Tarts

12.00 DHS

Product Info

THE TREAT: Gluten Free Chef Katinka Socrat created the first edition of sweet and compelling cookbooks, each of them featuring 4 of her secret and favorite gourmet recipes.

Her very first cookbook "Sweet Tarts" is dedicated to unique tarts, ranging from the velvety Chocolate Diver to her notorious Merry Berry Tart.

Easy to follow, she designed a new style of gluten free cookbooks with the intention to keep it simple and as encouraging as possible. The perfect gluten free cookbook for beginners and pros alike. Whoever thought gluten free couldn't be nice will find themselves in a world of the most exquisite pastry art.

Requirements:
This eBook can be viewed on any computer, laptop, iPad or Smartphone with a PDF function.

Published by: Reichelt Publications, Hamburg - Germany
Design: Katrin Reichelt
Recipes: Katinka Socrat

Once you purchase this cookbook, you will receive a download link within 12 hours.

Copyright Katinka Socrat. All rights reserved