Passion Pasta's Gluten Free range is perfect for people who have celiac or are gluten intolerant. The range cooks with an "al dente" and tastes just like great pasta should. Quality ingredients sourced, ensures a pasta with excellent cooking properties and taste.
100% Natural, Easy to Prepare, Wholesome Meal
Rice flour (oryza sativa), potato starch, tapioca starch (manihot utillsma), maize flour, water, saffron (0.45%), vegetable gum (405)
Gluten Free, Wheat Free, Dairy Free, Egg Free
No Artificial Colors, No Artificial Flavors, No Preservatives
Weight: 250 g